At GIOIAeat,
Italian Restaurant
and Italian Pizza,
we love what we do.
It’s our passion.
GIOIAeat Italian Restaurant and Italian Pizza
Once more, we created a brand-new restaurant concept. Those who value the principle that everything is possible motivate those who prioritize using high-quality ingredients and thoughtful meal preparation over financial success.
Excellent seafood, traditional but also Italian pizza, and a classy Italian restaurant.
We assembled a team of chefs to produce meals for food maniacs, vegetarians, vegans, celiacs, people following the ketogenic diet, and people who are intolerant to dairy.
You can find it all at GIOIAeat!
Best Gluten Free Restaurant and Gluten Free Pizza in Hollywood, FL
Owner, Master Pizza Chef
Master Pizza Chef & Acrobatic Pizza World Champion Massimiliano Stammerra’s family opened the first restaurant, named Capri, in 1991 in a small town known by the name of Racale, in the south of Italy.
In 2005, Massimiliano, with his new intriguing and adventurous style of cooking, started his own venue in Gallipoli, a beautiful city in the province of Lecce, Salento, Italy.
After years, specializing in his unique style, in 2018 he moved in Miami Beach, opening the new restaurant and pizzeria Capri New Style Miami.
“The story continues.”
Executive Chef
Master Executive Chef Giovanni Orifici, from the small city of Paternò in Sicily, Italy, started young working in a hotel in town specialized in catering for events and parties.
He made other experiences in Italy and than started bringing his experience abroad. Tunis, Brasil, Dubai UAE, Sidney Australia.
Worked with the 2 Michelin Star Massimo Montarro as Sous Chef for 3 years and in 2018 moved to Miami Beach with Massimo Stamerra to open Capri New Style Miami.
